Woodynook at Woodcote Logo
Latest News

Music/Entertainment
We will on occasions have a classical or jazz instrumentalist to provide music for your dining experience; other entertainers will feature at seasonal events throughout the year.
Dinner Menu

2-courses   ~   £15.95    3-courses   ~   £21.95

Starters
Cream of celeriac and Stilton soup, crispy onion chips
Smoked haddock and prawn fishcake, sweet chilli sauce
Smooth chicken liver and green peppercorn parfait, herb butter, berry chutney
Mozzarella, vine tomato and fresh basil terrine, roquette and Parmesan salad


Main Courses
Breast of chicken with oyster mushrooms, onion fritters, vine tomato sauce and basil oil
Char-grilled pork cutlet with herbed fettuccini pasta and a green peppercorn sauce
Mushroom and saffron risotto, poached egg, Parmesan, vine tomato sauce
Grilled fillet of salmon on mashed potato with a creamy mussel sauce

All main course dishes include seasonal vegetables and potatoes

Desserts
Sticky toffee pudding, caramel sauce, vanilla ice cream
Warm apple and rhubarb crumble, sauce Anglaise
Classic Italian lemon tart, lime sorbet
Raspberry cheesecake, mango sorbet

Australian Pavlova, fresh kiwi, passion fruit and Chantilly

Coffee and petits fours ~ £2.50
 

Prices include V.A.T.                Gratuities at your discretion
10% service charge will be added to parties of more than 6 persons