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Lunch
Menu
Snacks
Soup of the day with crusty bread
£4.95
Filled baguettes (white or brown bread)
£5.95
Light Bites
Chicken liver parfait, red onion jam
£5.95
Grilled goat's cheese wrapped in pancetta (optional for
vegetarians)
£5.95
Smoked salmon, capers, rocket salad
£7.95
King crab, light chilli, coriander, ginger and lemon mayonnaise
£7.95
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Seasonal Salads
English asparagus, Parma ham, Parmesan
shavings
£10.95
Peeled Atlantic prawns, lime mayonnaise
£9.95
Tricolour: Avocado, tomato, mozzarella and basil
dressing (V)
£8.50 |
Pasta
Penne carbonnara (smoked bacon, cheese,
cream)
£6.95 / £10.95
Mushroom ravioli, vine tomato sauce, basil oil (V)
£6.95 / £10.95
Salmon and prawn fettucini, saffron and dill sauce
£8.95 / £11.95
Asparagus, parsley, lemon risotto
£8.95 / £11.95 |
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Fish
Grilled sardines, garlic butter, salad, chips
£10.95
King prawns, stir-fried crispy vegetable noodles
£10.95
Fishcake, sweet chilli sauce, salad
£10.95
Salmon brochette, savoury rice, saffron cream sauce
£12.50 |
Meat
Rump steak, Cafe de Paris butter, fried
potatoes, salad
£12.95
Crispy duck leg confit, Lyonnaise potatoes, salad
£10.95
Chicken Cordon Bleu, risotto, vine tomato sauce
£10.95
Pastry case of braised lamb and lamb kidneys, horseradish
mash
£11.95
Calves liver and bacon, red wine jus, mashed potatoes
£13.95
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Coffee and homemade petits fours £2.75 |
Some dishes may contain nuts or traces of
nuts
Please let us know if you have any special dietary
requirements or food allergies |
Prices include VAT at 17.5% Service at your discretion
10% service charge will be added to parties of more than 6 persons
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