Vegetarian Menu
| Starters |
|
Minestrone soup with Parmesan, garlic and
herb croutons |
£5.50 |
| Mozzarella,
vine tomato and basil timbale, pesto dressing |
£6.95 |
| Roasted red
pepper, red onion and goats cheese tartlet |
£6.95 |
|
Main Courses |
| Pan fried
pancake of mozzarella, leeks, tomato and mushroom with a sage
and onion sauce |
£12.95 |
| Truffle
ravioli with coriander, Dijon mustard and Parmesan |
£12.95 |
| Spinach, sun
blushed tomato, flat mushroom, Brie cheese parcel with red
pepper sauce |
£12.95 |
All main courses include seasonal
vegetables and potatoes
Please ask to see the dessert menu
Please advise us if you have any special dietary requirements or food allergies
Prices include V.A.T.
Gratuities at your discretion
|
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